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BREAKFAST
SMOOTHIES
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Fruit
These little
nutrient-packed beauties have risen dramatically in popularity
and prevalence over the last decade or so. However, the fast
food industry has managed to get their claws into the concept
and have put a not-so-nutritional spin on the concept.
Generally, if you have a blender at home, you're doing yourself
a huge favor, economically and nutritionally, to make these
yourself instead of leaving it to your local cafe, breakfast
stop, or supermarket.
There are
multiple benefits to making a smoothie for breakfast (or lunch,
or even a snack). They're insanely easy to make. Most of us have
the necessary basic ingredients already on-hand. Kids love 'em
and adults do too because they're so darned tasty. And, as I
mentioned before, they're pretty good for you too.
Basically, you
want to incorporate the following:
Milk/Soy Milk
Yogurt
Fresh or Frozen Fruit
That alone
will make a pretty delicious shake, in a jiffy. Most of us keep
milk/soymilk and yogurt in the icebox. There's lots of different
fruit options for adding flavor to your smoothie. I try to stay
away from hard fruit like apples and pears and I'm not a big fan
of pulp-ridden citrus fruits (although some strained citrus
juice really adds a nice tang). We always keep a bag of frozen
mixed berries in the freezer for smoothies (and pancakes and
coulis and compote). This way, it's always available and never
goes bad. Plus the frozen fruit tends to thicken it up and make
the smoothie more shake-like than fresh fruit does.
There are a
multitude of ways you can jazz up, thicken up, thin out, and
just plain get more out of your smoothies. The following list is
by no means comprehensive but will allow you to play around with
flavors so you're not always treating yourself to the same ol',
same ol'.
One idea I saw
on the Food Network show, Fixing Dinner, with Sandy
Richard, is to add baby spinach. I was initially taken aback,
but after trying it found that, aside from the green tinge it
lends the drink, it's barely detectable. Something to try if you
have smoothie lovers who aren't vegetable lovers.
Mix your
smoothie up with any of the following:
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Psyllium Fibre |
Fresh Banana |
Baby Spinach |
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Fruit Juice (non-pulpy) |
Ice Cream |
Cocoa Powder |
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Cayenne Pepper |
Vanilla Extract |
Citrus Zest |
|
Fresh Mint/Mint Extract |
Cinnamon |
Mango/Papaya/Peaches |
|
Berries |
Nutmeg |
Plain or Flavored
Yogurt |
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Ice |
Coffee/Espresso |
Liqueur |
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Chocolate/Strawberry Syrup |
Almond Extract |
Ground Star Anise |
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Question
about this recipe
or additional suggestions for Smoothie ingredients?
info@stratfordscooking.com |